Chef'sChoice Hone EdgeSelect Electric Knife Sharpener for 20-Degree Edges, 3-Stage, White

This compact 3-stage electric knife sharpener is designed to sharpen both straight-edge and serrated kitchen knives effortlessly. Its user-friendly design allows anyone to achieve remarkably sharp, long-lasting edges in just a matter of seconds. You can choose to create exceptionally sharp, hair-splitting edges that glide smoothly through delicate items like smoked salmon and prosciutto, or opt for edges with varying levels of "bite" suitable for tougher tasks such as slicing through fibrous meats.

The first two stages utilize fine diamond-coated conical disks to form the initial and secondary bevels of a durable, arch-shaped edge. In the third stage, an innovative flexible stropping disk polishes the third bevel and the cutting tip, enhancing sharpness. The first two bevels create cutting flutes that optimize the cutting action from both sides of the blade. High-precision elastomeric angle guides are built-in to eliminate any guesswork and ensure consistent, hair-splitting sharpness each time you sharpen your knives.

Measuring approximately 10 by 4 by 4 inches, this compact unit has resilient elastomer feet that stabilize it on your countertop. It operates without the need for any sharpening oils or liquids, making the process cleaner and more efficient. Surprisingly, despite the common misconception that dull knives are safer, sharp knives are indeed the safest option. A clean, sharp edge allows for more predictability and better control during cutting. Proper maintenance of a high-quality knife also guarantees that you get the most value from your investment.

The Chef's Choice knife sharpener delivers professional-grade sharpening across a variety of knife types, including gourmet, hunting, and even serrated knives. With two sharpening and honing stages featuring 100% diamond abrasives, followed by a final polishing stage, this machine guarantees premium edges. Each sharpening stage is equipped with precision angle guides that create a unique Trizor-Plus edge for maximum sharpness and longevity. Plus, a magnetic pad collects residue, simplifying the cleaning and maintenance process.

Despite the impressive sharpness of freshly sharpened knives, users are advised to exercise caution, as these knives will be sharper than anticipated.

According to Laura Cuthbert, the Chef's Choice 120 three-stage diamond hone professional sharpener is ideal for all fine-edge and serrated knives. It enables users to choose an edge that matches their specific needs, resulting in incredibly sharp edges that retain their sharpness for longer.

For gourmet knives, the sharp edges facilitate effortless food preparation and presentation, while butcher-type knives can select the right edge bite for fibrous foods. This ensures edges maintain their sharpness even under strenuous cutting tasks. The Trizor-Plus edge is capable of handling the toughest jobs.

Sporting and hunting knives find their perfect match in this sharpener, as it delivers edges well-suited for field-dressing game or preparing fish. The multi-beveled edges with micro-fluted facets ensure longevity of sharpness, making them effective for woodworking and other materials as well.

Lastly, the three sharpening stages are as follows: Stage 1 is for excessively dull or damaged knives, creating the first facet with diamond abrasives. Stage 2 provides routine sharpening, using finer-grit diamonds for the second bevel. Stage 3 utilizes patented materials that develop a micro bevel while polishing micro-flute cutters along the edge.

In summary, this sharpener, built for both straight-edge and serrated blades, leaves behind edges that are sharper than razors and extremely durable. Its speed, efficiency, and the unique stropping and polishing stage enhance usability and maintenance, all backed by a three-year household warranty.

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